Spices

Quality Indian spice. Mustard seeds have a strong, pungent and bitter taste. Can be used in salad dressings paste, sauces and popular ingredient of Indian cuisine tadka

DEEP Shah Jeera - 200 Grams (7oz). Shah jeera are very small dark brown seeds and look very similar to the normal cumin seeds. They have a very distinctive sweet flavor like the cumin seeds yet impart a very different flavor. They…

Red Chilli Powder Kashmiri, To Be Used For Mild Hot Taste And Distinct Red Color In Your Food. Premium Quality Indian Spices.

DEEP Red Chili Powder Kashmiri - 14.1oz (400 Grams).Red Chilli Powder Kashmiri, To Be Used For Mild Hot Taste And Distinct Red Color In Your Food. Premium Quality Indian Spices

Curry powder is a mixture of spices of widely varying composition, that is a classic of Indian cuisine. Ingredients : - Coriander, Turmeric, Cumin, Chilli, Fenugreek, Black Pepper, Cinnamon, Iodised Salt, Clove, Ginger, Poppy Seed…

Badshah chilly powder is an excellent blend of spice that brings the true flavors of this dish

A spicy, tangy and hot appetizer made from garlic rasam paste, tamarind, black pepper and lentils. The South Indian dish is a must in every meal, and rightly so for the distinct flavours it brings to the table. Keep alive the trad…

Typical South Indian Chutney made using Fresh Green Coriander leaves nicely ground into paste and pickled using salt and other spices blended and seasoned with mustard and sesame oil.

Aachi Pure Chilli paste is made from finest quality whole red chillies that brings the fiery taste, colour and flavour and uniqueness to your curries and dals.