Frozen Curries

Anand Tiffin Room Sambar, 340 g Frozen: Heat-and-Serve South Indian SambarThe best sambar often comes from the humble tiffin rooms of Chennai and Bengaluru, where it is ladled generously over idli...

Chings Veg Manchurian Gravy, Frozen, 280 Grams — Ready-to-Heat Sauce for a Popular DishProduct FeaturesManchurian gravy, the tangy, savory sauce that vegetable balls are traditionally tossed in for...

Anand Sundaikai Vathal Kulambu, Frozen, 350 Grams — Ready-to-Heat Tangy Turkey Berry CurryProduct FeaturesSundaikai vathal kulambu, a tangy, tamarind-based curry made with sun-dried turkey berries,...

Anand Raw Mango Curry, Frozen, 12 Oz — Tangy Gujarati-Style SpecialtyProduct FeaturesRaw mango curry, often known as keri no ras in Gujarati households, is a tangy-sweet specialty made from unripe...

Telugu Chintha Chiguru Pappu, Frozen, 300 Grams — Tangy Tender Tamarind Leaf Dal Product FeaturesChintha chiguru, or tender tamarind leaves, brings a distinctive tangy flavor to this traditional...

Bombay Kitchen Black Pepper Chicken, Frozen, 10 Oz — Ready-to-Heat Peppery Chicken CurryProduct FeaturesBlack pepper chicken, a bold, peppery curry that showcases the warming heat of freshly ground...