Shan Beef Nihari Frozen, 10 Oz

Shan Beef Nihari Frozen (10 oz): Heat-and-Serve Pakistani Slow-Cooked Stew
Nihari is the dish old Delhi and Karachi food streets are famous for: tender beef in a rich, spiced gravy that traditionally simmers for hours. Shan Beef Nihari Frozen skips the long wait and lands in your freezer as a single ready meal. South Asian households short on time can find it in the frozen section of SubziCart.com, an online Indian grocery store serving the USA.


Product Features
• Ready-to-eat beef nihari in a single 10 oz frozen portion
• Classic nihari flavors of warm spices, ginger and a deep, velvety gravy
• Heats on the stovetop or in the microwave (follow the package method)
• Useful for quick lunches, late dinners or office meal prep
• From Shan, a brand well known for Pakistani spice mixes and ready meals


Nutritional Information
Beef nihari is typically made with beef, oil or ghee, onions, wheat flour for thickening and a blend of spices. Beef contributes protein, while the gravy can be rich in fat and sodium. Read the Nutrition Facts panel and ingredient list on the box for exact values and allergens such as wheat.


Serving Suggestions
• Garnish with julienned ginger, sliced green chilies, fresh cilantro and a squeeze of lemon, as nihari shops do
• Serve with hot naan, sheermal or a tandoori roti for scooping up the gravy
• Pair with plain basmati rice for a lighter plate
• Add a side of sliced onions and cucumber raita
• Drizzle a spoon of heated ghee on top just before eating for extra richness


Frequently Asked Questions
How do I reheat this frozen nihari?
Follow the heating instructions on the pack. Stovetop warming in a covered pan gives the most even result.
Should I thaw it first?
The package explains whether to heat from frozen. Thawing overnight in the refrigerator often shortens the heating time.
How spicy is Shan nihari?
Most people find it moderately spicy with a warming finish; fresh lemon and yogurt on the side help balance the heat.