Shan Tandoori Chicken Frozen, 10 Oz

Shan Tandoori Chicken Frozen, 10 Oz: Heat-and-Eat Smoky Tandoori Classic
Tandoori chicken is the dish that made clay-oven cooking famous far beyond Punjab, with its red, spice-crusted surface and juicy meat. Shan Tandoori Chicken Frozen captures those flavors in a ready-to-eat 10 oz pack, so you can skip the overnight marinade. It is a practical freezer staple for South Asian families who shop at SubziCart.com, an online desi grocery store serving the USA.


Key Features
• Fully prepared tandoori chicken, ready to heat and serve
• Yogurt and spice marinade flavors associated with the tandoor
• 10 oz frozen portion suited to one generous meal or two light ones
• Heats in the oven, air fryer or microwave (see pack directions)
• No marinating, skewering or grill cleanup


Nutritional Information
Tandoori chicken is typically made with chicken marinated in yogurt, lemon, ginger, garlic and tandoori spices, and some versions include food coloring. As a roasted chicken dish it is a source of protein. For exact calories, sodium and allergens such as dairy, read the Nutrition Facts panel on the package.


Serving Ideas
• Serve with thin sliced onions, lemon wedges and green chutney, dhaba style
• Pair with butter naan and dal makhani for a full Punjabi dinner
• Shred the meat into a tandoori chicken salad with cucumbers and yogurt dressing
• Use in a quick tandoori chicken pizza or quesadilla
• Crisp the surface under a hot broiler for a minute or two before serving


Frequently Asked Questions
What is the best way to reheat frozen tandoori chicken?
An oven or air fryer keeps the surface slightly crisp, while the microwave is fastest; the pack lists times for each.
Is the chicken on the bone?
Product format can vary, so check the package description for bone-in or boneless pieces.
Can I make butter chicken with this?
Yes. Cut the heated tandoori chicken into pieces and simmer it in a buttery tomato gravy for a quick makhani curry.