Haldiram's Phulka Roti Frozen, 900 Grams

Haldiram's Phulka Roti Frozen 900 g: Soft, Thin Rotis for Everyday Indian Meals
Hot rotis at every meal is a cherished tradition, but kneading dough and rolling phulkas after a long workday is not realistic for everyone. Haldiram's Phulka Roti gives South Asian households a 900 gram freezer pack of thin, soft flatbreads that warm up on a tawa in no time. Keep a bag from SubziCart.com in the freezer and weeknight dal-roti is within reach, even on the busiest evenings.

Product Features
• 900 gram pack of frozen phulka roti from Haldiram's
• Thin, soft, home-style Indian flatbread
• Skips the kneading, rolling and cooking of fresh dough
• Heat only as many as you need and keep the rest frozen
• Suits everyday North Indian, Gujarati and Punjabi meals

Nutritional Information
Phulka roti is traditionally made from whole wheat flour (atta), which provides carbohydrates and some dietary fiber. Check the ingredient list to confirm the flour used and any added oil. For precise nutrition facts and allergens, check the product label.

Heating Tips and Serving Ideas
• Warm this frozen roti on a hot tawa or skillet, or use another method listed on the pack; follow the package directions for timing.
• Brush with a little ghee after heating for a soft, fragrant finish.
• Serve with dal tadka, aloo gobi, bhindi masala or paneer butter masala.
• Roll leftover rotis around spiced paneer or egg bhurji for a quick kathi-style wrap.
• Pack roti rolls with sabzi for school or office lunchboxes.

Frequently Asked Questions
Q: How do I heat frozen phulka roti?
A: Most people use a hot tawa or skillet, flipping until warmed through; follow the pack instructions for the recommended method and timing.
Q: How many rotis are in a 900 gram pack?
A: The count depends on roti size, so check the pack label for the exact number of pieces.
Q: How should I store the rotis?
A: Keep them frozen and reseal the pack tightly after each use so the remaining rotis stay soft and do not pick up freezer odors.