Idhayam Sesame Oil M, 5 Ltr

Idhayam Sesame Oil 5 Liter: Traditional Gingelly Oil for South Indian Kitchens
Idhayam Sesame Oil M is a large 5 liter pack of gingelly oil from Idhayam, a name closely tied to Tamil Nadu kitchens. Nallennai, as it is called in Tamil, gives kuzhambu, podi rice and pickles their unmistakable nutty aroma. South Asian families who cook South Indian food often in the USA can order this bulk size from SubziCart.com and stay stocked for months.


Product Features
• Sesame (gingelly) oil for everyday South Indian cooking
• Nutty, aromatic flavor that stands out in tempering and pickles
• Bulk 5 liter pack for large families, events and frequent cooking
• Versatile for sauteing, shallow frying and drizzling
• A dependable way to buy gingelly oil online at an Indian grocery store in the USA


Nutritional Information
Sesame oil is a plant-based fat and, like any cooking oil, is calorie dense, so measured use is wise. It is generally known to contain unsaturated fats. For exact values and serving size, please check the Nutrition Facts panel on the container, and note that sesame is a common allergen.


Cooking Suggestions
• Temper mustard seeds, urad dal and curry leaves for vatha kuzhambu, puli kuzhambu or sambar
• Mix a spoonful into idli podi for a classic idli and dosa side
• Use as the base for mango, lemon and gongura pickles
• Drizzle over hot rice with paruppu podi and ghee
• Grease the tawa for crisp dosas and kal dosai


Frequently Asked Questions
Is gingelly oil the same as toasted sesame oil used in East Asian cooking?
No. Gingelly oil is lighter in color and milder, while toasted sesame oil is dark and strong. The two are not interchangeable in most recipes.
Can I deep fry with it?
Some cooks do, especially for murukku and vadai, but its distinct flavor comes through. Many reserve it for tempering and pickles.
How do I store a 5 liter container?
Keep it sealed in a cool, dark spot and pour smaller amounts into a kitchen bottle for daily use.
Stock the pantry with the oil that makes South Indian meals taste like home.