Kitchen Xpress Tandoori Roti Frozen (290 g): Smoky Restaurant-Style Rotis at HomeKitchen Xpress Tandoori Roti brings the charred, slightly chewy flatb…
Kitchen Xpress Tandoori Roti Frozen (290 g): Smoky Restaurant-Style Rotis at Home
Kitchen Xpress Tandoori Roti brings the charred, slightly chewy flatbread you know from dhaba dinners straight to your freezer. Each roti is ready to heat, so a weeknight dal gets its proper companion without kneading dough or firing up a clay oven. South Asian families across the USA keep a pack on hand for quick meals, and you can add it to your cart at SubziCart.com.
Product Features
• Frozen tandoori-style rotis in a 290 gram pack, ready to heat and serve
• Typically made with whole wheat or wheat flour for a hearty, rustic bite
• Blistered surface that crisps again nicely on a hot tawa or open flame
• No rolling, resting, or tandoor needed, which saves real time in the kitchen
• Handy portion for a small household or a couple of meals
Nutritional Information
Tandoori roti is typically made from wheat flour, water, salt, and sometimes a little oil or yogurt, so it is mainly a source of carbohydrates with some fiber and plant protein from the grain. Wheat means gluten is present. Please check the package's Nutrition Facts panel for exact values, ingredients, and allergen details before serving.
How to Use
• Heat a cast iron tawa on medium-high and warm each roti straight from frozen, about 1 to 2 minutes per side
• For a smokier finish, hold the roti briefly over a gas flame with tongs until it puffs in spots
• Brush with melted butter or ghee and serve with dal makhani, paneer tikka masala, or chana masala
• Tear into pieces and scoop up seekh kebabs with sliced onions and green chutney
• Wrap leftover tikka and salad inside a warm roti for a quick kathi-style roll
Frequently Asked Questions
Do I need to thaw the rotis before heating?
No thawing is required. Cooking them directly from frozen helps them keep their shape and texture on the tawa.
Can I warm them in an oven instead of on the stove?
Yes. Place them on a baking sheet in a preheated oven for a few minutes, turning once, and follow any timing given on the pack.
How do I store an opened pack?
Reseal the bag tightly, press out extra air, and return it to the freezer right away to avoid freezer burn.
Pick up a pack with your next order of curries and dals from SubziCart.com.
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