Laxmi Gujarati Mukhwas, 200 Grams

Laxmi Gujarati Mukhwas (200 g): Classic Seed and Spice Mix from Gujarati Homes
Laxmi Gujarati Mukhwas is a traditional after-meal mix in the style you would find on a thali restaurant counter in Ahmedabad or Surat. Gujarati families often make their own mukhwas at home from roasted seeds, and this ready blend keeps that custom easy for South Asian households far from home. Order the 200 gram pack online from SubziCart.com.


Key Features of Gujarati Mukhwas
• Gujarati-style mukhwas from Laxmi
• Typically a mix of roasted fennel, sesame, ajwain, flax or dhana dal with light seasoning
• Savory-sweet profile rather than a candy-heavy blend
• Crunchy texture with an earthy, roasted aroma
• 200 g pack for daily after-meal use


Nutritional Information
Traditional Gujarati mukhwas is typically made with seeds such as fennel, sesame and coriander, which naturally contain some fiber and healthy fats. It may also include salt, lemon or a little sugar. Enjoy it by the small spoonful and refer to the Nutrition Facts panel on the package for exact values and any allergens like sesame.


Serving Ideas
• Set it out after a Gujarati thali of dal, bhaat, rotli and shaak
• Offer a spoonful with a glass of chaas at the end of a summer lunch
• Include it in a Diwali snack box with chakri and mathiya
• Blend with a sweeter mukhwas for guests who like a bit of both
• Keep a small jar in the car or office desk drawer


Frequently Asked Questions
How is Gujarati mukhwas different from sweet mukhwas?
Gujarati blends lean on roasted seeds with light salt or lemon, while sweet mixes have more sugar-coated seeds and bright colors.
Does it contain sesame?
Sesame is common in Gujarati mukhwas. Check the ingredient list if you are avoiding sesame.
How should I store it to keep it crunchy?
Close the pack tightly or transfer it to an airtight jar away from humidity.
A jar of Gujarati mukhwas is a simple way to finish every family meal the traditional way.