Muzda Bakery Kharee Perwali Biscuit (250 g): Flaky Puff Pastry Khari for TeaKhari biscuits are the buttery, shatteringly flaky puff pastry sticks you …
Muzda Bakery Kharee Perwali Biscuit (250 g): Flaky Puff Pastry Khari for Tea
Khari biscuits are the buttery, shatteringly flaky puff pastry sticks you find in bakeries from Karachi to Mumbai, and Muzda Bakery Kharee Perwali Biscuit brings that bakery counter home. Their many thin layers crackle when you bite in, and they soak up tea beautifully. South Asian tea lovers in the USA can order this 250 gram pack from SubziCart.com for their morning or evening cup.
Product Features
• Layered puff pastry biscuits in the traditional khari style
• Light, crisp, and flaky with a mildly salty, buttery taste
• 250 gram pack, a nice size for a household tea routine
• From Muzda Bakery, known for Pakistani-style bakery snacks
• Pairs well with both milky chai and black tea
Nutritional Information
Khari biscuits are typically made with refined wheat flour, fat (such as butter, margarine, or shortening), salt, and sometimes a little sugar. The layers get their flakiness from fat, so enjoy them as an occasional snack. Wheat (gluten) and possibly milk are present. Check the package's Nutrition Facts panel for exact values and allergens.
Serving Ideas
• Dip into a steaming cup of doodh patti or Kashmiri chai
• Serve beside omelette and paratha at a leisurely weekend breakfast
• Offer them with tea when relatives visit, alongside nimco and cake rusk
• Pair with a hot bowl of haleem or nihari for a crunchy side
• Enjoy with a smear of butter and jam for a quick after-school snack
Frequently Asked Questions
What does perwali mean on a khari biscuit?
It generally refers to the layered, feathery style of the pastry, where thin sheets separate as it bakes.
Why are khari biscuits so crumbly?
Their many buttery layers are what make them flaky, so some crumbs are natural. Enjoy them over a plate or with your tea cup nearby.
How long do they stay crisp after opening?
Kept in a sealed container in a dry place, they generally hold their crunch for several days, but check the best-by date on the pack.
Pour the chai and let SubziCart.com handle the biscuits.
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