Orchid Kolhapuri Mamra 5 Lb: Bulk Puffed Rice for Bhel, Chivda and Chai-Time SnacksLight, crunchy and endlessly versatile, Orchid Kolhapuri Mamra is t…
Orchid Kolhapuri Mamra 5 Lb: Bulk Puffed Rice for Bhel, Chivda and Chai-Time Snacks
Light, crunchy and endlessly versatile, Orchid Kolhapuri Mamra is the puffed rice Maharashtrian and Gujarati families reach for when a bhel craving strikes. Kolhapuri-style mamra is known for slightly larger, crisper grains that hold up well to chutneys and spices. This 5 pound bag from SubziCart.com keeps a busy South Asian household in the USA stocked for weeks of snacking.
Product Features
• Kolhapuri-style puffed rice (mamra or murmura) from Orchid
• Airy, crisp grains that stay crunchy when tossed with chutneys
• Bulk 5 lb bag suits large families, parties and festival cooking
• Neutral flavor that takes on any masala or tempering
• Ready to eat straight from the bag or after a quick dry roast
Nutritional Information
Mamra is typically made by puffing rice grains with heat, so it is mostly carbohydrate, naturally low in fat and very light by volume. Toppings like sev, peanuts and oil will change the overall profile of your snack. For exact values and any processing notes, please check the Nutrition Facts panel on the package.
Uses and Snack Ideas
• Toss with onion, tomato, boiled potato, tamarind chutney and sev for Mumbai bhel puri
• Temper with mustard seeds, curry leaves, peanuts and turmeric for a quick chivda
• Make Kolhapuri bhadang with garlic, red chili powder and roasted chana dal
• Stir with jaggery syrup to shape crunchy murmura laddoos for Makar Sankranti
• Offer a bowl with hot chai for guests during evening visits
Frequently Asked Questions
How do I bring back crunch if the mamra turns soft?
Dry roast it in a wide pan over low heat for a few minutes, stirring constantly, or warm it briefly in the oven. Let it cool completely before storing.
What is special about Kolhapuri mamra?
It is associated with the Kolhapur region of Maharashtra and is valued for crisp, slightly larger grains that suit spicy bhadang and bhel.
How should I store a 5 lb bag?
Transfer portions into airtight jars and keep them in a cool, dry cupboard. Humidity is the main enemy of puffed rice, so seal the bag well after each use.
Keep the bhel bowl full all season with a bulk bag from SubziCart.com.
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