Organic Tattva Org Jowar Flour, 4 Lb

Organic Tattva Org Jowar Flour, 4 Lb: Organic Sorghum Atta for Bhakri and Rotis
Jowar has fed farming families across Maharashtra, Karnataka and Gujarat for generations, and Organic Tattva Org Jowar Flour brings that rustic grain to your kitchen in a handy 4 lb pack. Use it for soft jowar bhakri, Karnataka jolada rotti or a quick multigrain blend with your usual wheat atta. It is a welcome pantry staple for South Asian families, available at SubziCart.com, your Indian grocery store in the USA.


Product Features
• Stone-ground style sorghum (jowar) flour for traditional flatbreads
• Organic, as the product name states
• Light, slightly sweet grain flavor that pairs well with spicy sabzis
• 4 lb bag works for weekly bhakri making or mixing into other flours


Nutritional Information
Jowar is a whole cereal grain, and sorghum is generally known to provide complex carbohydrates and dietary fiber. Sorghum does not naturally contain gluten, but this listing does not state a gluten-free certification, so check the label if cross-contact matters to you. Refer to the pack's Nutrition Facts panel for exact values and allergen details.


How to Use
• Knead with hot water, pat into bhakri, cook on a tawa and puff over an open flame
• Serve jowar bhakri with pitla, zunka, thecha and a dollop of white butter
• Make jolada rotti to go with ennegayi (stuffed brinjal) the North Karnataka way
• Blend a cup into wheat atta for heartier everyday rotis
• Mix with besan, onion and spices for crisp thalipeeth


Frequently Asked Questions
Why does my jowar dough crack when I pat it out?
Sorghum flour has no gluten network, so it cracks if the dough is too dry or cold. Use hot water, knead each portion right before shaping, and keep your palm lightly wet.
Can I use this flour for baking?
Many bakers mix jowar flour with other flours for muffins, pancakes and cookies. Start by replacing a portion of your usual flour.
How long does jowar flour stay good once opened?
Whole grain flours can turn stale faster than refined ones, so store it airtight in a cool place and use it within the time printed on the pack.
Order a bag and bring a taste of the Deccan countryside to your dinner table.