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Pran
Pran Mixed Pickle, 400 Grams
SKU:
SINV401881
UPC:
831730001926
Availability:
Y
$3.49
Pran Mixed Pickle, 400 Grams — Traditional Bengali-Style Mixed Vegetable Achar Product Features This mixed vegetable p…
Pran Mixed Pickle, 400 Grams
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Description
Pran Mixed Pickle, 400 Grams — Traditional Bengali-Style Mixed Vegetable Achar
Product Features
This mixed vegetable pickle from Pran combines a variety of vegetables preserved in oil and a blend of traditional spices, reflecting Bengali achar-making traditions. Packaged at 400 Grams, it offers a complex, well-rounded pickle for households that enjoy a variety of flavors and textures in a single condiment. SubziCart.com stocks this specialty pickle for South Asian households in the USA who want an authentic Bengali-style mixed pickle for their meals.
Nutritional Information
As an oil-based pickle, this product carries a notable fat content from the oil used in preparation, along with sodium from the salt and spice blend typical of traditional achar. It also offers small amounts of vitamins from the mixed vegetables used. Because it is used in small quantities per serving, its overall nutritional impact on a meal is generally modest despite its bold flavor.
Uses and Serving Ideas
Serve a small spoonful of this pickle alongside dal-rice, khichdi, or a simple South Asian meal, where its complex, tangy-spicy flavor from the mixed vegetables offers variety in each bite. It also works well as a condiment for parathas or a simple sandwich when a bold, varied pickle is desired. A small amount goes a long way, so it is typically served as a side rather than a primary component of a dish.
Good to Know
Because this pickle is oil-based, using a clean, dry spoon each time helps prevent moisture from being introduced into the jar, which can affect its shelf life. Storing it in a cool, dry place, and refrigerating after opening if preferred, helps maintain its flavor and quality over time. Sharing a jar with family or neighbors curious about Bengali achar traditions is a fun way to introduce them to this specific regional pickle style. Its complex blend of vegetables and spices makes every spoonful a bit different from the last, which is part of what makes mixed pickle such an enduringly popular condiment across many South Asian households. A small spoonful goes a long way toward rounding out a simple meal.
FAQ
Q: What vegetables are typically included in mixed pickle?
A: The exact combination can vary, but common vegetables include carrots, cauliflower, and green chilies among others; check the label for this specific product's composition.
Q: Does this pickle need to be refrigerated?
A: It can typically be stored in a cool, dry pantry, though some households prefer refrigerating it after opening; check the label for specific guidance.
Q: What is the best way to serve this pickle?
A: A small spoonful alongside dal-rice, khichdi, or parathas is the traditional way to enjoy it as part of a complete meal.
Q: Why is it important to use a dry spoon when serving this pickle?
A: Introducing moisture into the jar can affect the pickle's shelf life and quality, so using a clean, dry spoon each time helps preserve it longer.
Enjoy a traditional Bengali-style mixed pickle from SubziCart.com, a trusted grocery source for South Asian households across the USA.
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