Puglisi Large White Eggs, 18 Count: Versatile Eggs for Breakfast and BakingAnda bhurji, egg curry, masala omelets and weekend cakes all start with a g…
Puglisi Large White Eggs, 18 Count: Versatile Eggs for Breakfast and Baking
Anda bhurji, egg curry, masala omelets and weekend cakes all start with a good carton of eggs. Puglisi Egg Large White comes in an 18-count pack, a smart size for busy South Asian families who cook with eggs several times a week. The carton is listed in the chilled and frozen section at SubziCart.com, making it easy to add to your Indian grocery order in the USA.
Key Features of Puglisi Large White Eggs
• Large white eggs from Puglisi, a US egg producer
• 18-count carton for families and meal preppers
• Consistent large size that suits baking recipes
• Versatile for boiling, scrambling, frying and curries
• Carton packed to help protect the eggs in transit
Nutritional Information
Eggs are generally known as a source of high-quality protein, along with fats and vitamins. They are also a common allergen. For exact nutritional values, check the Nutrition Facts panel on the carton, and always cook eggs thoroughly before eating.
Uses and Cooking Suggestions
• Scramble with onion, tomato, green chili and turmeric for Parsi-style akuri or anda bhurji
• Boil and simmer in a spicy onion-tomato masala for a classic egg curry
• Whisk with coriander and chili for a masala omelet in a bread sandwich
• Bake into cakes, muffins and brownies, since most recipes are written for large eggs
• Make Kerala-style egg roast with caramelized onions and black pepper
Frequently Asked Questions
Are these eggs frozen?
No. They are listed in SubziCart's frozen and chilled section but should simply be kept refrigerated as indicated on the carton. Eggs should not be frozen in the shell.
How long do eggs last in the refrigerator?
Check the date printed on the carton and keep them in their original packaging in the main part of the fridge rather than the door.
How can I tell if an egg is still good?
Place it in a bowl of water. Eggs that sink and lie flat are generally good, while those that float should be discarded.
Stock your fridge with a carton of Puglisi eggs from SubziCart.com.
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