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Society Tea, 500 Grams

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SKU:
SSEP200436
UPC:
8901095003025
$8.49

Society Tea 500 Grams: Everyday Indian Black Tea for Strong Milky ChaiSociety Tea is a household name in many Gujarati homes, where the chai pot goes …

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Society Tea, 500 Grams

$8.49
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Description

Society Tea 500 Grams: Everyday Indian Black Tea for Strong Milky Chai
Society Tea is a household name in many Gujarati homes, where the chai pot goes on the stove before breakfast and again at four o'clock. This 500 gram pack of Society Tea offers the brand's everyday blend for those who like their tea dark, strong and satisfying. It is an easy restock for South Asian households shopping at SubziCart.com, your online Indian grocery store in the USA.


Product Features
• Everyday black tea blend made for boiled Indian-style chai
• Strong liquor that holds up to full-fat milk
• 500 gram quantity to keep a busy household supplied
• Versatile enough for plain chai, masala chai or iced tea
• A familiar taste for families who grew up with the brand in India


Nutritional Information
The pack contains black tea, which naturally contains caffeine and adds very few calories on its own. The nutrition of your cup depends mostly on the milk and sweetener you add. For product-specific details, refer to the information printed on the package.


Ways to Enjoy Society Tea
• Make cutting chai: a small, strong, sweet cup like the ones sold at Mumbai tea stalls
• Brew with lemongrass (gavti chaha) for a Maharashtrian twist
• Prepare a large pot for guests and keep it warm in a thermos
• Pair with khakhra, methi thepla or fafda for a Gujarati morning
• Cool leftover brewed tea and mix with lemon and sugar for a simple iced tea


Frequently Asked Questions
How long should I boil Society Tea?
Two to three minutes in water, then another minute or two after adding milk, gives a well-balanced cup.
Is this the same as Society Premium Leaf Tea?
It is a separate listing; compare the pack descriptions to see the difference between the everyday blend and the premium leaf variety.
Why does my chai taste bitter?
Over-boiling after the milk is added can pull out bitterness, so reduce the heat once it rises.

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