Sunshine Pitted Dates 680 Grams: Soft Pitted Dates for Iftar, Sweets and SnackingBreaking the Ramadan fast with a date is a cherished tradition, and S…
Sunshine Pitted Dates 680 Grams: Soft Pitted Dates for Iftar, Sweets and Snacking
Breaking the Ramadan fast with a date is a cherished tradition, and Sunshine Pitted Dates make it easier by removing the seed for you. This 680 gram pack is equally handy for stuffing, blending into shakes or rolling into date and nut laddoos. South Asian families across the USA can order it from SubziCart.com for iftar tables, festival sweets and everyday snacking.
Product Features
• Pitted dates that are ready to eat, chop or blend
• Soft, chewy texture that is easy to mash for sweets and chutneys
• Large 680 gram pack for Ramadan, Eid and daily use
• Saves prep time compared with pitting dates by hand
• Natural sweetness for desserts, smoothies and baked goods
Nutritional Information
Dates are a fruit that contains natural sugars and dietary fiber, along with small amounts of minerals such as potassium. Portion sizes matter because dates are energy-dense. For precise nutrition facts and allergens, check the product label.
Cooking Suggestions and Serving Ideas
• Serve with water, milk or Rooh Afza to open the fast at iftar
• Stuff with almonds, walnuts or a little cream cheese for an Eid dessert platter
• Blend with cold milk and a pinch of cardamom for a thick date shake
• Cook with tamarind and jaggery for khajur imli chutney, a chaat essential
• Grind with nuts and ghee into khajur barfi or date-nut rolls for Diwali gifting
Frequently Asked Questions
Q: How should I store Sunshine Pitted Dates?
A: Keep the pack sealed in a cool, dry place, and consider refrigerating after opening to keep the dates soft for longer. Follow the storage directions on the pack.
Q: Can pitted dates still contain pit pieces?
A: Pitting is done mechanically, so an occasional pit fragment is possible. It is a good idea to check dates before serving them to young children.
Q: Can I use these dates in baking?
A: Yes, chop them into muffins, date loaf or cookies, or blend into a paste to add natural sweetness to cakes and energy bites.
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