Vadilal Patra Rolls Unfried, 2 Lb Family Pack of Gujarati Colocasia Leaf RollsMaking patra from scratch means sourcing arbi leaves, smearing besan pas…
Vadilal Patra Rolls Unfried, 2 Lb Family Pack of Gujarati Colocasia Leaf Rolls
Making patra from scratch means sourcing arbi leaves, smearing besan paste, rolling, steaming and slicing. Vadilal Patra Rolls Unfried skip all of that while keeping the classic sweet, sour and spicy Gujarati flavor. This generous 2 lb pack suits big South Asian families and festival hosts, and it is waiting in the frozen section of SubziCart.com.
Product Features
• Colocasia (arbi) leaves layered with a spiced gram flour paste and rolled
• Unfried, so you choose to shallow fry, deep fry or temper
• Large 2 lb pack, practical for parties and repeat snacking
• A traditional farsan for Gujarati thalis and tea time
• Stored frozen for long-lasting convenience
Nutritional Information
Patra is typically made with colocasia leaves and a chickpea flour batter seasoned with tamarind, jaggery and spices. Chickpea flour naturally contributes plant protein and fiber. Frying adds fat, so enjoy fried patra in moderation. For precise values, full ingredients and allergens, check the Nutrition Facts panel on the package.
Uses and Cooking Suggestions
• Thaw slightly, slice into rounds, and shallow fry until the edges crisp
• Make a classic vaghar with mustard seeds, sesame seeds, hing and curry leaves, then garnish with coconut and cilantro
• Add to an undhiyu for a traditional winter touch
• Serve as farsan beside dal, bhaat, rotli and shaak
• Pack slices in a tiffin with green chutney for a weekend picnic
Frequently Asked Questions
Do I need to steam the rolls before frying?
Follow the pack directions. Most frozen patra rolls just need thawing enough to slice cleanly before frying or tempering.
Why pick the 2 lb pack over the smaller one?
The bigger pack is handy when you are feeding a crowd for Navratri, Diwali or a wedding event, or if patra is a family favorite you make often.
How long does it keep once opened?
Keep unused rolls tightly wrapped in the freezer and use them within the timeframe suggested on the label.
Bring authentic Gujarati farsan to your table with an order from SubziCart.com.
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