Karma's Tandoori Masala, 215 Grams

Karma's Tandoori Masala (215 g): Smoky, Tangy Spice for Grill Nights
Charred edges, a brick-red marinade and that unmistakable smoky aroma are what make tandoori food so irresistible. Karma's Tandoori Masala, from the Goan spice brand, blends the warming spices you need for grilled chicken, paneer tikka and roasted vegetables. It is a dependable South Asian pantry spice, and you can reorder it any time at SubziCart.com.


Product Features
• Tandoori spice blend for yogurt-based marinades
• 215 gram pack for many rounds of grilling and roasting
• Warm, tangy flavor with a vibrant red hue
• Works in an oven, air fryer, stovetop grill pan or outdoor barbecue
• Suitable for meat, seafood, paneer and vegetables alike


Nutritional Information
Tandoori masalas are typically made with red chilli, coriander, cumin, ginger, garlic, dried mango or other souring spices, and sometimes color, though the exact recipe varies by brand. You use only a few spoonfuls per marinade, so it mainly adds flavor. See the pack for the Nutrition Facts panel, ingredient list and allergen statement.


Cooking Suggestions
• Whisk the masala into thick yogurt with lemon juice, ginger-garlic paste and a little oil
• Marinate chicken legs for at least two hours, then roast at high heat until charred at the edges
• Toss paneer cubes, bell peppers and onions in the marinade for skewered tikka
• Rub onto salmon or shrimp for a quick grill night on the patio
• Sprinkle a pinch over roasted cauliflower or potato wedges for a smoky side


Frequently Asked Questions
Can I get a tandoor-like char at home?
High oven heat, the broiler setting or a cast iron grill pan all give a good char. Brush with butter near the end for extra color.
How long should the marinade rest?
Two to four hours works for chicken, overnight gives deeper flavor, and 20 to 30 minutes is enough for paneer or seafood.
Is this masala very hot?
Tandoori blends are usually more tangy and aromatic than fiery, but heat varies. Taste the marinade and adjust with extra chilli if you like.
Fire up the grill and let Karma's Tandoori Masala do the heavy lifting.