Khazana Momos Corn Cheese Frozen, 1.35 Kg

Party-Size Khazana Corn Cheese Momos (1.35 kg): Frozen Dumplings for a Crowd
Hosting a game night or a birthday party? Khazana Momos Corn Cheese Frozen gives you a big 1.35 kg bag of dumplings filled with sweet corn and melty cheese. Momos have become a street-food favorite across India and Nepal, and South Asian families in the USA can keep a bag in the freezer by ordering from SubziCart.com.


Product Features
• Frozen momos with a sweet corn and cheese filling
• Large 1.35 kg bag, ideal for parties and big families
• Cook from frozen by steaming, pan frying or air frying
• Soft wrapper with a creamy, mildly sweet center that kids tend to enjoy
• Convenient vegetarian-style snack; check the label for full ingredients


Nutritional Information
Momos like these are typically made with a wheat-flour wrapper and a filling of corn, cheese and seasonings. The cheese means the product contains dairy, and the wrapper usually contains wheat, so review the package's allergen statement carefully. For exact calories, fat and sodium, please refer to the Nutrition Facts panel on the bag.


Cooking and Serving Tips
• Steam straight from frozen for about 10 to 12 minutes, or as the pack directs, until the wrappers turn glossy
• For crispy-bottom momos, pan fry in a little oil, add a splash of water, cover and cook until the water evaporates
• Air fry at around 380 F with a light oil spray, shaking halfway through
• Serve with fiery red momo chutney, a garlic-sesame dip or schezwan sauce
• Toss steamed momos in chilli garlic sauce for a quick Indo-Chinese chilli momo


Frequently Asked Questions
Should I thaw the momos before cooking?
No, cook them directly from frozen. Thawing can make the wrappers soggy and prone to tearing.
How do I stop momos from sticking to the steamer?
Line the steamer with parchment, cabbage leaves or a light brush of oil, and leave space between each dumpling.
How should I store leftovers from this large bag?
Reseal the bag tightly, squeeze out air and return it to the freezer promptly. Cooked momos can be refrigerated and reheated by steaming.
Keep a party-size bag on hand and snack time is never more than 15 minutes away.