Satvik Frankie Masala, 50 Grams

Satvik Frankie Masala (50 g): Mumbai Street-Style Roll Seasoning
The frankie is Mumbai's answer to the wrap: a soft roti rolled around spiced potatoes, paneer or chicken, with tangy onions and a shake of that special masala. Satvik Frankie Masala captures that street-cart flavor in a 50 gram pack, so you can roll up your own at home. South Asian families across the USA can order frankie masala online at SubziCart.com.


Product Features
• Spice blend made for Mumbai-style frankies and kathi rolls
• Tangy, spicy flavor with chaat-like notes
• Compact 50 gram pack for a spice drawer or rack
• Works with vegetarian and non-vegetarian fillings
• Quick way to add street-food character to weeknight dinners


Nutritional Information
Frankie masala is typically made with chili, dry mango, cumin, coriander, black salt and other spices. Since it is used in small quantities, it adds flavor rather than much nutrition. Please check the Nutrition Facts panel for exact values and the ingredient list for salt and possible allergens.


Cooking Suggestions
• Toss boiled potato cubes with the masala, onion and coriander for an aloo frankie filling
• Sprinkle over sliced onions soaked in vinegar and green chili to make the classic frankie topping
• Season paneer or chicken tikka pieces before pan-searing
• Dust over french fries or roasted sweet potato wedges
• Brush a roti with egg, cook it on the tawa, then fill and roll for an egg frankie


Frequently Asked Questions
What is the difference between a frankie and a kathi roll?
Both are rolled flatbread snacks; the frankie comes from Mumbai with a tangy masala and vinegar onions, while the kathi roll hails from Kolkata and often uses a paratha.
Can I use frankie masala on vegetables?
Yes, it works well on roasted cauliflower, corn, mushrooms and mixed vegetable fillings.
How long does the masala stay aromatic?
Stored airtight away from heat and humidity, it keeps its flavor well until the best-by date on the pack.
Roll up a taste of Mumbai at home tonight.